Preston’s Restaurant
Farm-to-table Dining in Blacksburg
Preston's Restaurant prides itself on offering regional and seasonal cuisine sourced straight from Virginia's farms and seas. Our culinary team delights in providing our guests with delectable dishes with classic inspiration and a southern flair.
- Hours
- Preston's Breakfast: 7:00am-10:30am Monday-Sunday , buffet $12.95 plus tax
- Preston's Lunch : 11:30am-1:30pm Monday-Friday, buffet $15 plus tax
- Preston's Brunch: 11:30am-1:30pm Sunday only , buffet $28.95 plus tax
- Preston's Dinner: 5:00pm-9:00pm 7 days a week, a la carte for menu
- Continental Divide Lounge: 5:00pm-10:00pm
Website: Book A Table
BREAKFAST
Seafood Display
From the Garden
Chef Carved
Entrées and Sides
Made-To-Order Belgian Waffles and Farm Fresh Omelets
Chef's Selection of desserts with Chocolate Fountain
Prices do not include tax and gratuity. Gratuity of 22% is automatically added to all parties.
Reservations Required • Call Preston's Restaurant at 540-231-0120 The Inn at Virginia Tech • 901 Prices Fork Road Blacksburg VA 24061
SERVED BUFFET-STYLE DAILY 7:00 AM - 10:30 AM
Assorted Breakfast Favorites
- Scrambled Eggs
- Cheese Grits
- Corned Beef Hash
- Sausage Links
- Crispy Bacon
- Potatoes
- Pancakes
- French Toast
- Oatmeal
- Biscuits
- Sausage Gravy
- Assorted Breads and Pastries
- Yogurt with Granola
Adults $12.95 | Children ages 6-12 $6.95 | Children 5 and under complimentary
A GRATUITY OF 22% WILL BE APPLIED TO PARTIES OF SIX OR MORE.
CONSUMER ADVISORY: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
SERVED BUFFET-STYLE EVERY SUNDAY 11:30 AM - 1:30 PM
Sunday Brunch Menu Varies Call Preston's 540-231-0120 For Selections.
Assorted Brunch Favorites Copy
- Assorted Pastries
- Breads And Muffins
- Fresh Cut fruits and Berries
- Traditional Breakfast offerings
- Salad Bar and prepared Salads
- Chef's Soup of the Day
- Chef's Selection of Entrees
- Starches and vegetable sides
- The inn's Signature Bread Pudding
- Assorted Desserts
ADULTS $28.95 | CHILDREN AGES 6-12 $11 | CHILDREN 5 & UNDER COMPLIMENTARY
A GRATUITY OF 22% WILL BE APPLIED TO PARTIES OF SIX OR MORE.
SERVED BUFFET-STYLE EVERY SUNDAY 11:30 AM - 1:30 PM
Daily Lunch Menu Varies Call Preston's 540-231-0120
Assorted Brunch Favorites Copy Copy
- Salad Bar and Prepared Salads
- Chef's Soup of the Day
- Chef's Selection of Entrees
- Starches and vegetable sides
- Assorted Desserts
$15 PER PERSON
A GRATUITY OF 22% WILL BE APPLIED TO PARTIES OF SIX OR MORE.
Starter Plates
SALADS & SOUPS
Sandwiches
All sandwiches come with a choice of one side
HALF POUND ANGUS BURGERS $18Entrees
Sides
PRICES DO NOT INCLUDE TAX AND GRATUITY. A GRATUITY OF 22% WILL BE APPLIED TO PARTIES OF 6 OR MORE
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
HOUSE SPECIALTIES
Mocktails
Draft Beers
- Vienna Lager
- Blue Mountain
- Three Notch'd Minute Man IPA
- Parkway Get Bent IPA
- Sam Adams Seasonal
- Bells Two-Hearted Ale
- Olde Salem The Offering
- Guiness Draught
- Tangerine Lost Coast
- Beales Gold Lager
BOTTLED & CANNED BEERS
- Fightin' Hokies Lager
- Founders Breakfast Stout
- Blue Moon
- Guiness Draught (Canned)
- Angry Orchard Crisp Apple Cider
- Modelo Especial
- Truly
- High Noon
- Corona Extra
- Heineken
- Stella Artois
- Michelob Ultra D
- Coors Light D
- Miller Lite D
- Budweiser D
- Bud Light D
- Yuengling
- Allagash White
- Hardywood Single Blond Ale
- Bold Rock VA Draft Cider
- Sam Adams Boston Lager
- Sam Adams Just The Haze
- Guiness Draught (Canned)