Dining

Continental Divide Lounge

The Continental Divide lounge offers a delicious menu of appetizers, salads, sandwiches and light entrées.

Lounge Hours

Sunday-Thursday 2-10 p.m.
Friday 2-11 p.m.
Saturday Noon-11 p.m.

View our lounge menu below.

For more information call the Divide at 540.231.0130, or click here to email us.

Happy Hour

Join us for happy hour every weekday (Monday-Friday) from 5-7 p.m.

Get Together at the Divide

Every Thursday from 5-7 p.m., enjoy live music along with happy hour drinks and food specials.

Continental Divide Menu

Download the Menu

Starters

CHARCUTERIE* 17

sopressata and casalinga sausage, artisan cheeses, candied nuts, pear mostarda, pickled vegetables, grilled breads, peppered lavash

CHICKEN CONFIT QUESA DILLA* 12

charred pepper-onion relish, Manchego cheese, cumin sour cream

MUSSELS THE TECH WAY* 15

curry coconut poached Long Island mussels, arugula, roasted tomatoes, garlic rubbed grilled baguette

CONTINENTAL SALAT (V, GF) 7

mesclun mix, pickled strawberries, Marcona almonds, sweet Vidalia onion emulsion, brûléed blue cheese

Sandwiches

Sandwiches below are served with choice of house fries, side salad, or fresh fruit.

DRILLFIELD BURGER* 14

angus chuck, bacon-onion jam, creamy brie cheese, butter lettuce, tomato, brioche bun

DIXIE CHICKEN* 13

fried chicken thigh, house bread and butter pickle, cheddar, lettuce, tomato, spicy mayo, torta roll

DIVIDED DUO* 15

pork tenderloin cutlets, pork belly pulled bbq, aged provolone, cole slaw, trencher roll

Entrees

CORIANDER DUSTED SALMON* 20

watercress-spinach salad, herb chèvre, carrot silk, house croutons, pancetta vinaigrette

CHERRY BBQ LACQUERED HANGER STEAK* 21

potato confit, creamed greens, house fried onion ring

CRISPY FISH AND CHIPS* 17

tempura fried cod, old bay tossed fries, smoked pickled tartar sauce, cabbage slaw

FALAFEL CAKE (V) 14

pan fried garbanzo cake, kale-spinach salad, pickled garden vegetables, blue cheese buttermilk dressing

DIETARY SELECTIONS: vegetarian (V), gluten free (GF)

Top
Menu